29-4 Fall Issue
Alex Banuelos, the owner of Lorene’s Ranch House on 23rd, created something “breakfasty” for readers. Chef Lino Casas went for something rich and satisfying. The Texas-style Skillet they created does not disappoint.
Entertaining the Bakersfield Way
Nothing says “I Love You” like a chocolate cake. And nothing says “Easy” like a flourless chocolate cake.