24-2 Summer Issue
This is a fun twist on an old favorite. Easy to make and even easier to eat. Chef Dom Ariza loves creating appetizers and jumped at the chance to create a new recipe for Bakersfield Magazine. “Appetizers are something you can be creative about.” He says, “You can dream it up, and leftovers are a creative way to invent your own appetizers.
Written by Bakersfield Magazine
After graduating college, Tudor was a sports caster for KBAK 29 between the years of 1987 and 1993. “From there, I went into sales and marketing with a national corporation, but I maintained an interest in sports, especially recruiting...